Event detail

Post Harvest TIPs Evaluation, Nutrition Component of the FAO EUFF Project

Event detail:

The nutrition component of the FAO-EUFF Project is scheduling to organize the evaluation of the Post Harvest Trial of Improved Practices (TIPs) to the southern and northern provinces(Kampong Spue, Takeo, Prey Veng, Say Reing, Kampong Thom, Siem Reap, Preah Vihear, Odtar Meanchey and Bantey Meanchey) from20-21st January and from 24-28th January 2011.


Main objective of evaluation are:

  • To verify with TIPs household the accuracy of the information already completed
  • To assist in facilitating completion of the last segment TIPs tool No.4 and No.7;
  • To enter information on tool 4 and 7 in to the software to facilitate rapid data analysis and come up with provincial report

Source institution:


Contributor name:

Mr. Khin Meng Kheang

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